PUNCH BOWL CAKE RECIPE BY PAULA DEEN

Directions

Prepare cake in two 9-inch round pans according to directions.  Put one layer of cake in the bottom of a punch bowl.  Add half of the pudding, half of the pineapple, 3 sliced bananas, half of the strawberries, and half of the Cool Whip.  Put another layer of cake in Punch bowl along with remaining pudding, pineapple, bananas, and strawberries.  Top off with Cool Whip and Sprinkle Strawberry juice on top.

I thought this would be a COOL Dessert for a HOT Day, and it was!

HAVE A GREAT DAY!





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